Turn in your unused or expired medication for safe disposal
Saturday, April 27
10 am-2 pm
Spring street side of the Grinnell Public Safety Building
1020 Spring St.
visit www.dea.gov for more information
Grinnell Regional Wellness and Fitness Center locations are staffed and equipped to suit the needs of virtually every member. GRMC Wellness Services offer a highly personalized approach to health and wellness with individual fitness assessments, personal training, and wellness coaching. When you join, you’ll discover that we are here for you when you need us.
Monday, April 22, 2013
Thursday, April 18, 2013
Get rid of that jelly belly
A flabby waistline isn’t just
unattractive — belly fat has also been identified as a risk factor for
cardiovascular disease and other illnesses. As Fox News reported April 15, it takes more than sit-ups to
get rid of abdominal fat, including:
§ Interval training to
burn off the fat and show off your abs
§ Eating on a regular
schedule, because skipping meals causes your body to raise levels of the stress
hormone cortisol and store fat
§ Avoiding sweets, which
mess with your blood sugar and — when consumed in excess — get stored as fat
§ Eating more healthy fats
like those found in nuts, avocado and olive oil, which will give you a sense of
fullness and increase your metabolism
§ Getting a good night’s
sleep
§ Relaxing, which will
decrease cortisol levels and prevent stress-related weight gain
Wednesday, April 17, 2013
Instructors Choice April 19 2013
Hello Everyone,
Come for a great circuit workout to start your weekend! Hope to see you there.
Come for a great circuit workout to start your weekend! Hope to see you there.
Friday, April 12, 2013
Strength Training Study
More repetitions with lighter
weights will make you stronger over the long term than lifting more weight but
fewer reps — and you’re less likely to get hurt, too, says Stuart
Phillips, professor of kinesiology at McMaster University.
The New York Times reported April 5 that research shows that
lifting 30 percent of your muscle capacity to the point of failure (usually 15
to 20 repetitions) can add the same amount of muscle as lifting 80 percent of
your maximum with fewer repetitions. However, lifting lighter weights also
builds endurance, burns more total calories, and results in fewer injuries.
If you get to the point where you
can lift a weight more than 20 times, then increase the weight incrementally.
Wednesday, April 10, 2013
Instructor's Choice April 12, 2013
Hello Everyone,
Are you ready to be a kid again. We are going to play a game of TIC- TAC- TOE and work out at the same time. Come and get a fun workout in before the weekend starts. Hope to see you all there!
Are you ready to be a kid again. We are going to play a game of TIC- TAC- TOE and work out at the same time. Come and get a fun workout in before the weekend starts. Hope to see you all there!
Friday, April 5, 2013
NBC reports on spinal flexibility
We all know the importance of movement for our health. We may not have considered that it can also hep us stay independent drivers longer. Recently NBC reported that individuals with greater spinal flexibility are typically safer drivers. Being able to take in surroundings more easily, especially when backing up, requires the ability to easily move one's head. Stiffer spines mean less physical capability for so many things; add this to the list. Movement in general and yoga in particular help keep or even improve spinal flexibility. Just one more reason to keep up the good work everyone!
Monday, April 1, 2013
oh fiber...
Adding seven grams of fiber to your
daily diet can reduce your odds of having a stroke by a similar number,
according to a new review of published research.
The Huffington Post reported March 28 that adding two servings
of fruit and one serving of whole-wheat pasta, for example, could increase
daily fiber intake by 7 grams. The American Heart Association recommends that
you get 25 grams of fiber daily, but most Americans fall short of that goal.
“Most people do not get the
recommended level of fiber, and increasing fiber may contribute to lower risk
for strokes,” says study researcher Diane Threapleton of the University of
Leeds. “We must educate consumers on the continued importance of increasing
fiber intake and help them learn how to increase fiber in their diet.”
Fiber is known to lower levels of
“bad” cholesterol in the body, which could explain the association with lowered
stroke risk.
The findings were published in the
journal Stroke.
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